Biochemistry- 1st Card- Biophysics, Biomolecules & Enzymes

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Course Features
❖ Total 8 Classes
❖ Provide Study Materials
❖ Chat box Discussion with Mentors (24/7)
❖ Class will be available 2 years from your reg. Date

Course Content

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Biochemistry

Introduction to Biochemistry,Scopes and importance of Biochemistry in Medicine Acid, Base, pH

54:54
Buffer, Isotopes Definition, Classification, and Biomedical importance; Units of measurement

01:15:49
Crystalloids, Colloids, Dialysis, Solution Normality, Molarity, Osmolarity & Tonicity

46:38
Chemistry of carbohydrates Definition, Sources. Importance. Classification, General Chemistry and Properties

01:28:37
Importance of biologically important monodi and polysaccharides Glycosaminoglycans (GAGS)

44:46
Amino Acids, Protein & Polypeptide

01:24:07
Chemistry of Lipids

01:51:24
Enzymes Definition, Classification properties Biomedical importance, system of nomenclature, Factors affecting enzyme activity

49:00

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About Course

Course Content

Join Our Telegram Group

Join Our Telegram Group

Biochemistry

Introduction to Biochemistry,Scopes and importance of Biochemistry in Medicine Acid, Base, pH

Buffer, Isotopes Definition, Classification, and Biomedical importance; Units of measurement

Crystalloids, Colloids, Dialysis, Solution Normality, Molarity, Osmolarity & Tonicity

Chemistry of carbohydrates Definition, Sources. Importance. Classification, General Chemistry and Properties

Importance of biologically important monodi and polysaccharides Glycosaminoglycans (GAGS)

Amino Acids, Protein & Polypeptide

Chemistry of Lipids

Enzymes Definition, Classification properties Biomedical importance, system of nomenclature, Factors affecting enzyme activity

Student Ratings & Reviews